Cidery Tasting Room
Chestnut Springs cidery tasting room is now open on Sundays from 2pm to 7pm! Come by and enjoy a taste and the beautiful scenery of our farm.
To complement your cider our pizza truck will also be on hand from 2pm to 7pm so you can order a delicious pie to complement your cider. In addition to our regular pizza menu we will also have a weekly featured pizza.
Our wood-fired pizza is famous for a reason, and we believe that good pizza comes from doing the basics right.
Our dough is simple: water, Anitas Flour, salt, and yeast (no added fats or dairy), allowed to rise for 1-2 days, and hand-stretched on site. We use the best whole milk mozzarella and Pecorino Romano cheeses, along with a simple sauce of crushed tomatoes.
The final result is thin, crispy, charred and delicious.
Please note: on Sundays your dogs are welcome on the patio but must be on a leash at all times. Please be advised that we do have livestock guardian dogs and herding dogs loose on the farm. We would ask that you do not take your dogs near the horses.
Tasting Room Pizza Menu
- BEE STING
California marinara, fresh mozzarella, Soppressata salami & hot honey post oven - BBQ PORK
California marinara & BBQ sauce, pork, red onions, mushrooms, house cheese mix & BBQ sauce post oven - PEPPERONI
California marinara, pepperoni - MARGHERITA
California marinara, fresh mozzarella & fresh basil post oven - FOUR CHEESE
California marinara, house mix cheese, goat cheese & parmesan - BOURBON BACON
California marinara, salami, red onions, mushrooms, house cheese mix & bourbon bacon sauce post oven - HAM & PINEAPPLE
California marinara, house cured ham, pineapple, house cheese mix - SPINACH & ARTICHOKE
Pesto, fresh spinach, marinated artichokes, red onions, house cheese mix & parmesan cheese post oven - FEATURED PIZZA
A different featured flavour each week!
- CAESAR SALAD
Fresh romaine lettuce, creamy garlic Caesar dressing & fresh croutons
